Thursday, May 13, 2010

Creamy Chicken Salad

Yesterday, I attended our final Ladies' Class before summer break. This group is just a wonderful variety of women from our congregation, as well as some of our friends from the Northwest congregation. We always have a good time when we're together, but my favorite Wednesday classes are when we end with a salad luncheon. Each of us brings either a salad or dessert and then we have time to munch on salad and visit! My friend, Sherri brought this creamy chicken salad that was so good that I wanted to mention it today.

Sherri's Chicken Salad

Canned Breast of Chicken
1 package of cream cheese
chopped green onion
chopped water chestnuts

Shred the chicken with a fork, mix in softened cream cheese. Add onions and water chestnuts. Mold into a ball and chill. She served this with Townhouse butter crackers. Sooo good!

I'm at these swaps today:



  1. Yum! That sounds very delicious!! Thanks for sharing!!

  2. So simple, yet so delicious. What a great photo!