Menu for the Week

My week's off to a busy start; here's my plan to keep us fed. Happy November!

Monday, Nov. 2 (Ambucs are selling pancakes all day!; great for breakfast, lunch or dinner!)

Shrimp Prima Vera
Caesar Salad
garlic bread


Tuesday, Nov. 3

Chili
crackers
jello w/Mandarin oranges


Wednesday, Nov. 4

Chicken Tortilla Soup
Ham and Cheese sandwiches on Foreman


Thursday, Nov. 5

Tuna Casserole
Chinese Coleslaw


Friday, Nov. 6

Pork Chops with stuffing and gravy
green beans


Saturday, Nov. 7 (Arts for All)

Cinnamon French Toast
Turkey bacon

Take-out pizza for guys
salad

I will be joining MPM at OrgJunkie today!